1990 Menghai Factory 250 gram Pu-erh Tea Shu Black

Product Description

This well preserved and dry stored brick is a classic shu (cooked) Pu-erh. It has the taste of Jujube and Ginseng Herbal taste. The aging was slower during these years, producing flavorful Pu-erh's that rival good sheng cakes. 

 1990 Menghai Factory 250 gram Pu-erh Tea Shu Black

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Tianjian Black Tea Leaves - Vintage Pu-erh Tea

Product Description 
The new blends taste as great as the old ones. The secrets of the aging process are implemented time and again to produce the highest quality teas. And, just like ages ago, the tea is stored in bamboo baskets so that it can breathe and age magnificently over the years into even better brews. 


Brewing tips

Tea Type - Steeping Time - Water Temperature

Green/White - 1-4 Minutes - Steaming (150-180 F)
Oolong - 1-3 Minutes - Light Boil (165-190 F)
Pu-erh - 2-10 Minutes - Rolling Boil
Black - 2-5 Minutes - Rolling Boil

Tianjian Black Tea Leaves - Vintage Pu-erh Tea

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1994 Liu An Basket Aged Black Tea 2oz

Product Description

This tea is from Anhui province and is a close cousin to Pu-erh. The leaves are processed differently during fermentation, and not compressed as a beng cha. 

This tea should be washed once for 30 seconds to get the old off. But after that this tea really delivers. The flavors are mouth filling and the brew is dark. The leaves infuse over three or four steeps, more if you used a lot of leaves. 

1994 Liu An Basket Aged Black Tea 2oz

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1980's Liu An Tea Wide Basket Anhui

Product Description

This is a special tea from Anhui County, China. It is specially processed and aged in these bamboo and palm baskets. Sometimes classified as a green tea, it is processed partially to bring out good tastes like an oolong and the oxidation of a black tea. 

Liu AN really needs aging from 15 years and over to really mellow and balance. This is one reason why this tea is so desired and collected. These baskets sat in Hong Kong which is known for its great tea aging humidity and environment. 1980 vintage.

1980's Liu An Tea Wide Basket Anhui

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1980's Gold Metal Liu Bao Tea

Product Description

This "Old Fort" Liu Bao tea has come from the original 40 kg baskets and retains a great taste that is rich and satisfying. It is hard to stop craving this tea. It brews a rich cup and is good for a few great infusions. The leaves are dark brown when steeped and give off the nutty sweet aroma. 

This tea sat in Hong Kong and never was exported to Malaysia as intended, so it is true a true rare treasure you can drink. "Gold Medal- Shang Yuan Du- Aged Liu Bao".

1980's Gold Metal Liu Bao Tea 

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Weight Loss Tips Pu erh Tea is one of the Best Teas for Weight Loss

Label : Weight Loss Tips Pu erh Tea is one of the Best Teas for Weight Loss

Chinese Yixing Handmade Zisha Clay Teapot Xiu Shi Hu Xi Shi Hu Tea Pot Hei Ni and Lv Ni

Product Description

This teapot is made by an artist named Wang Lijun who is an excellent zisha maker. This pot is made of high quality hei ni and lv ni, the lid and the handle are designed into lions, so it is called Xiu Shi Hu(绣狮壶)。 We found the best teapot for you, wish you like!!!

Feature

- Material : Hei Ni & Lv Ni
- Capacity : 160cc
- Size : 10.8 x 6.8cm

Chinese Yixing Handmade Zisha Clay Teapot Xiu Shi Hu Xi Shi Hu Tea Pot Hei Ni and Lv Ni 

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